Menu

Tartare
Restaurant La Flaca

Salmon Tartare
(salmon, avocado, almonds, crunchy kataifi, spicy maio): Euro 12

Tuna tartare
(tuna, wakame seaweed, crunchy kataifi, sesame, mango chutney): Euro 12

Beef tartare
(beef beaten with a knife, cheese and pepper fondue, breaded yolk, valerian): Euro 12

Gravlax
(salmon carpaccio marinated with citrus and thyme, served with blackberries and currants): Euro 10

Ristorante-La-Flaca-Roma-Tartare-1

This site uses cookies necessary for the operations outlined in the cookie policy. If you want to learn more or opt out of all or some cookies see the cookie policy. By clicking on the I Agree button you authorize the use of cookies.

I AGREE