Main dishes
Restaurant La Flaca

Chicken Satay Euro 16
(cbt chicken thighs frosted with tamarind, peanut satay sauce and coconut milk)

American Ribs Euro 16
(cbt pork ribs glazed with honey and bbq served with baked potatoes)

Cut beef Euro 24
(sliced Danish sirloin served with baked potatoes)

Thai pig Euro 16
(CBT pig glazed with teriyaki and mustard served with red turnip and chicory topped)

Green salmon Euro 17
(grilled salmon steak, pea puree, purple cabbage, marinated onion)

Roastbeef Euro 16
(Roastbeef beef, its bottom, mustard vinagrette in Dijon grains, served with potato rosti)

Pork knuckle with beer Euro 22
(Pork shank with beer, served on mantovana pumpkin cream )